Discover Premium Rice Varieties for Every Culinary Need
Nothing can make much of a difference in the preparation and consumption of rice as when you get it right. That is why in a restaurant or catering service, it's good to know about the different premium rice varieties available. To that end, here are the best rice products you can get; learn more about each of these products.
AGRICULTURAL COMMODITIES
1. 1121 Golden Sella Basmati Rice
1121 Golden Sella is the pride of basmati rice, long and slender, non-sticky variety. The parboiled variety is apt for:
Biryani: It sets its mark in layered preparations due to its firmness and elongated grains.
Pulao and Fried Rice: Once cooked, the grains remain separated and fluffy.
Export Quality: Accepted worldwide for its rich aroma and superior quality.
Key Features:
Long grain size up to 8.3mm.
Non-sticky texture, even after cooking.
Nutritional value is increased because of parboiling.
2. 1121Creamy Sella Basmati Rice
1121 Creamy Sella Basmati is a favorite among chefs and households to create gourmet dishes. It has a creamy color and rich aroma, with a distinct texture and taste, which is suitable for the following:
Traditional Indian Curries: It absorbs flavors well.
International Cuisine: It works well in Middle Eastern and Asian dishes.
Key Features:
Creamy color for visual appeal.
Firm texture with elongated grains.
High cooking yield.
3. 1121 Steam Basmati Rice
This steam-processed basmati rice retains its natural aroma and flavor, making it an excellent choice for a variety of dishes. It offers:
Perfect Aroma: Enhances the taste of any meal.
Soft Texture: Suitable for daily consumption and special occasions alike.
Key Features:
Long grain size.
Easy to cook and digest.
Versatile for different cuisines.
4. IR64 Rice
IR64 is a non-basmati, medium-grain rice variety. It is ideal for large-scale consumption, with a good taste and reasonable cost. Perfect for:
Everyday Meals: A staple choice for households.
Bulk Consumption: Ideal for large-scale preparation in canteens and catering services.
Key Features:
Affordable and widely available.
Medium-grain with a good taste.
Cooking is relatively fast.
5. Sona Masoori Rice
Sona Masoori is a lightweight, aromatic rice variety known as "The Pride of South India." It is favored for:
South Indian Dishes: Idli, dosa, and pongal.
Healthy Meals: Low in starch and calories.
Key Features:
Light and fluffy texture.
High in nutrients and low in starch.
Perfect for traditional recipes.
6. 1509 Basmati Rice
1509 Basmati is one of the newer varieties. Its grains are extra-long, aromatic, and silky smooth. The rice is used for:
Gourmet Cooking: For high-end recipes and occasions.
Export: Since its quality is considered premium, it is exported widely to international markets.
Key Features:
Extra-long grain size (up to 9mm).
Aromatic and non-sticky.
High cooking yield with consistent quality.
Why Us for Your Rice Requirements?
We take pride in offering the finest rice varieties to suit your cooking needs. Our products come from the finest growers and are processed with cutting-edge technology for a delicious taste, mouthfeel, and nutritional content.
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Want to take your cooking to the next level? Try our premium rice varieties today. Order now. Visit our website or call for bulk orders and special deals.